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Results 1 - 10 of 107,135  for Everything

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1
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Cooking with a foreign accent.

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2
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New Southern cooking

Dupree, Nathalie

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3
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New York times cook book.

Craig Claiborne ed.

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4
Roald Dahl's revolting recipes
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Book
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Roald Dahl's revolting recipes

Dahl, Roald Quentin Blake; Josie Fison; Felicity Dahl

New York, N.Y., U.S.A. : Viking 1994

Available at Rod Library  UNI Youth  (Y 641 D )()

5
Material Type:
Book
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Book cooks : literature-based classroom cooking ; 35 reciples for favorite books, grades 4-6

Beierle, Marlene Teri Lynes

Cypress, CA : Creative Teaching Press c1992

Available at Instructional Resources & Technology Services  UNI IRTS CUA  (TX652.5 .B45x )()

6
Kids in the kitchen
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Book
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Kids in the kitchen

Walkup, Betsy Blanca Apodaca La Bounty; Teacher Created Materials, Inc.

Westminster, CA : Teacher Created Materials 2006

Available at Instructional Resources & Technology Services  UNI IRTS CUA  (TX652.5 .W335 2006 )()

7
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Joy of cooking

Rombauer, Irma S. 1877-1962. Marion Rombauer Becker joint author.

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8
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Book
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Old cookery books and ancient cuisine.

Hazlitt, William Carew 1834-1913.

Detroit, Gale Research Co. 1968

Available at Rod Library  UNI Stacks  (TX645 .H38 1968 )()

9
Green eggs and ham cookbook : recipes inspired by Dr. Seuss!
Material Type:
Book
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Green eggs and ham cookbook : recipes inspired by Dr. Seuss!

Brennan, Georgeanne 1943- Frankie Frankeny

New York : Random House c2006

Available at Rod Library  UNI Youth  (Y 641 B )()

10
Material Type:
Multiple Versions

Everyday French cooking for the American home.

Pellaprat, Henri-Paul 1869-1949.

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