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1
Appetite for life : the biography of Julia Child
Material Type:
Book
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Appetite for life : the biography of Julia Child

Fitch, Noel Riley

New York : Doubleday c1997

Available at Rod Library  UNI Stacks  (TX649.C47 F57 1997 )()

2
Profiles from the Kitchen What Great Cooks Have Taught Us about Ourselves and Our Food
Material Type:
Book
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Profiles from the Kitchen What Great Cooks Have Taught Us about Ourselves and Our Food

Baker-Clark, Charles A

Lexington : The University Press of Kentucky 2006

Online access

3
Material Type:
Multiple Versions

Hiromi's hands

Barasch, Lynne

Multiple versions found
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4
Masters of American cookery
Material Type:
Book
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Masters of American cookery

Fussell, Betty Harper

New York : Times Books c1983

Available at Rod Library  UNI Stacks  (TX715 .F98 1983 )()

5
Locavore Adventures One Chef's Slow Food Journey
Material Type:
Book
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Locavore Adventures One Chef's Slow Food Journey

Weaver, Jim

New Brunswick, NJ : Rutgers University Press 2012

Online access

6
Alice Waters & Chez Panisse : the romantic, impractical, often eccentric, ultimately brilliant making of a food revolution
Material Type:
Book
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Alice Waters & Chez Panisse : the romantic, impractical, often eccentric, ultimately brilliant making of a food revolution

McNamee, Thomas 1947-

New York : Penguin Press 2007

Available at Rod Library  UNI Stacks  (TX910.5.W38 M36 2007 )()

7
Epicurean delight : the life and times of James Beard
Material Type:
Book
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Epicurean delight : the life and times of James Beard

Jones, Evan 1915-1996.

New York : Knopf : Distributed by Random House 1990

Available at Rod Library  UNI Stacks  (TX649.B43 J66 1990 )()

8
The making of a chef : mastering heat at the Culinary Institute of America
Material Type:
Book
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The making of a chef : mastering heat at the Culinary Institute of America

Ruhlman, Michael 1963- Culinary Institute of America.

New York : Henry Holt 1997

Available at Rod Library  UNI Stacks  (TX649.R8 A3 1997 )()

9
How the cookie crumbled : the true (and not-so-true) stories of the invention of the chocolate chip cookie
Material Type:
Book
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How the cookie crumbled : the true (and not-so-true) stories of the invention of the chocolate chip cookie

Ford, Gilbert author, illustrator.

New York : Atheneum Books for Young Readers 2017

Available at Rod Library  UNI Youth New Books  (Y B WAK )()

10
Dumpling dreams : how Joyce Chen brought the dumpling from Beijing to Cambridge
Material Type:
Book
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Dumpling dreams : how Joyce Chen brought the dumpling from Beijing to Cambridge

Clickard, Carrie (Carrie L.), author. Katy Wu illustrator.

New York : Simon & Schuster Books for Young Readers 2017

Available at Rod Library  UNI Youth New Books  (Y B CHE )()

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